At Jamestown, our commitment to quality coffee means that the beverages you enjoy are brewed from beans gathered from many parts of the world, carefully selected and roasted by a master roaster. We are committed to our community and local businesses, which means that every bean we serve or sell at Jamestown Coffee is roasted right here in South Carolina.

Colonial House Roast – Rich and Smooth
Our House Roast, a Colombian Supremo Huila, is grown in the unique micro-climate of the Huila region of Colombia. Each cup of this aromatic coffee is full-bodied and rich with light acidity, finishing smooth and easy with a rich, chocolate linger.

 

 

 

Plantation Blend – Decaf Rich and Smooth, without the Caffeine
Our Plantation Blend Decaf offers a rich but smooth alternative to regular coffee. The patented Swiss water decaffeination process uses no chemicals and results in an excellent, full-bodied cup.

 

 

 

1607 Dark Roast – Exceptionally Bold
Inspired by the lush gardens and Spanish moss-draped oaks of historic Charleston plantations, this organic and exceptionally bold Oku Mountain Ebony is bold without the bitter aftertaste of many dark roasts. A harmonious blend of Costa Rican and Cameroon coffees, our European Dark Roast has exceptional Body and a medium finish.

 

 

 

Specialty Roasts
Come by our Columbia store and explore our ever-changing specialty and seasonal coffees, ground fresh to order and served in a French press. Each of our specialty coffees is roasted here in South Carolina and carefully selected for taste and quality.